Strawberry Cake

STRAWBERRY CAKE

1) YELLOW CAKE MIX (AS MANY AS YOU WANT DEPENDING ON SIZE OF CAKE YOU WANT)

2) STRAWBERRY GLAZE (SAME THAT IS USED FOR STRAW. SHORTCAKE)

3) 2 TUBS OF FRESH STRAWBERRIES

4) BANNANAS

MAKE THE CAKE AS NOTED ON BOX
LET COOL
WHILE COOLING MIX STRAWBERRY GLAZE, CHOPPED STRAWBERRIES 1/2-1 CUP AND BANNANAS 1/2 C
SPREAD ON THE FIRST LAYER OF THE CAKE
PUT SECOND LAYER ON TOP
ONCE CAKE COMPLETELY COOLED
FROST WITH WHIP CREAM
USE REMAINING STRAWBERRS TO TOP-----CUT STRAWBERRIES IN HALF AND PLACE ON THE SIDES OF THE CAKE USE WHOE STRAWBERRIES FOR THE TOP
FREEZE TO SET WHIP CREAM

LAST BUT NOT LEAST EAT!!!!

**I got this from my friend Michelle and it sounds very yummy.**