SERVES 12 -15 , 12 -15 pieces
Ingredients
1 (18 1/4 ounce) package white cake mix
egg, water, oil as needed to make cake
1 (3 ounce) package raspberry Jell-O gelatin
1 cup boiling water
1/2 cup cold water
8 ounces Cool Whip
Directions
1Bake cake according to package directions. Cool completely.
2Poke cake with a fork. Mix jello with boiling water until dissolved. Mix in cold water. Pour over cake. Top with cool whip. Keep in refrigerator.
I made this for bunco and it turned out great. Very easy to do.......coming from a busy mom! you make the cake...the jello..(dont let it get hard)pour over cake while still liquid....put coolwhip over the top and that is it
rave reviews at bunco!!
http://www.recipezaar.com/Jello-Poke-Cake-355826
Banana Bread (low carb)
4 years ago
Posts
Hey, Jeanine! Glad to see you blogging your recipes!
ReplyDeleteI haven't tried one of these cakes yet. I love cake, love jell-o, LOVE cool whip! So, if I ever get around to making it, it should be a hit!
Can't wait to see more recipes!!!